Shared Notes 100% Colombian Decaf Coffee

$18.00$48.00

Colombia EA “Sugarcane” Decaf

Farm: multiple local producers

Region: Risaralda, Eje Cafetero

Style:
Shared Notes has always been a joint-venture in winemaking: crafting small lots of high-end wine (and “sharing notes”). The desire is to share the same passion for coffee as they have for wine.

Both Bibiana and Jeff have spent their entire lives focusing on the sensory details of smell and taste while making wine—now they also look to do the same with single-farm sourcing & roasting of coffee.

Tasting notes:
Chocolate and vanilla aromas, notes of cherry and brown sugar with a sweet and floral aftertaste, medium citrus acidity and a heavy body with creamy mouthfeel.

Decaffenation:
This coffee is an Ethyl Acetate (EA) Decaf. Ethyl Acetate is a naturally occurring sugar found in many fruits and is a byproduct of fermented sugar. It is used as a solvent to bond with and remove caffeine from green coffee. Through a process of steaming and low pressure, the EA bonds with the caffeine molecules over the course of eight hours before having  one last steam to remove any trace of the EA. This process does a very good job of maintaining the coffee flavor, with a bright and complex acidity, jasmine florals, tropical fruit, and a clean sweet finish.

Estimations:

  • 2 cups per day.
  • 1/2oz per cup = 1oz per day
  • 1 coffee drinker = 7oz per week. 1 12oz bag every two weeks
  • 2 coffee drinkers = 14oz per week. 1 12oz bag every week

Description:

Additional information

Source

100% Colombian Coffee

Farm

Multiple Local Producers

Region

Risaralda, Eje Cafetero

Varietals

Colombia, Castillo, Caturra

Growing Altitude

1,900 feet above sea level

Process

Washed

SKU: N/A Category:

Additional information

Source

100% Colombian Coffee

Farm

Multiple Local Producers

Region

Risaralda, Eje Cafetero

Varietals

Colombia, Castillo, Caturra

Growing Altitude

1,900 feet above sea level

Process

Washed